Arizona’s twice-a-year Restaurant Week returns for its spring edition May 20-29. More than 100 participating restaurants will offer three-course prix-fixe menus for $33 or $44 per person or couple.
As usual, only a handful of East Valley restaurants are participating (click link to see their special menu for the week):
- Beaver Choice
- Bernard’s at Ocotillo Golf Resort
- Cafe Lalibela
- The Dhaba
- Firebirds Wood Fired Grill
- Fleming’s Steakhouse
- High Tide Seafood
- The Keg Steakhouse
- Liberty Market
- The Melting Pot
- Perfect Pear Bistro
- Porkopolis
- Top of the Rock
- Zappone’s Italian Bistro
See the list of all participating restaurants here.
