Fresh off his sixth-place finish at the World Food Championships, El Palacio owner and chef Anthony Serrano will teach a tamale-making class at 10 a.m. Saturday at the Chandler Mexican restaurant.
The class is $15, which includes lunch and a drink.
Rather just buy your tamales? El Palacio is offering a dozen tamales for $25, or a dozen tamales, a pint of salsa, a pint of guacamole, and a bag of tortilla chips for $34.
Salsa and guacamole also can be purchased separately for $4 per pint. Bags of chips are $5.
