Saturday, February 11, 2012 - 2:00 pm-4:00 pm
Il Vinaio, 270 W. Main St, Mesa
This semi-annual event pairs 4 different house-made gourmet donuts with 4 craft beers:
- Cream Cheese Frosted Carrot Cake Donut (with Four Peaks Sunbru Kolsch)
- Mustard Rye Fritter (with Sierra Nevada Ruthless Rye IPA)
- Pineapple Filled Donut (with Odell Myrcenary Double IPA)
- Molasses Frosted Cake Donut (with Odell Mountain Standard Double Black IPA)
Cost (for all 4 donuts & beers) is $14.
Available anytime from 2-4 p.m., but reservations required so they know how many donuts to make.
Reservations: 480- 649-6476.
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