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BY Jess Harter Wednesday, May 3, 2017

June 6: A Very Special Mead Dinner at SunUp Brewing in Phoenix


SunUp Brewing in Phoenix is teaming up with Superstition Meadery from Prescott for A Very Special Mead Dinner at 6 p.m. Tuesday, June 6.

The menu with mead pairings:

  • Appetizer: Chicken and asparagus tartelette. Paired with War Honey.
  • Salad: Frisee salad with toasted hazelnuts, aged gouda, shaved carrots, and a lingonberry dressing. Paired with Out of Time.
  • Entrée: Seared elk loin with cloudberry demi, sweet peas, and parsley potatoes. Paired with Marion.
  • Dessert: Scandinavian almond cake. Paired with Ragnarock.

Vegetarian option (with same mead pairings):

  • Appetizer: Faux Chicken and asparagus tartelette.
  • Salad: Same as above.
  • Entrée: Seared seitan steak with cloudberry demi, sweet peas, and parsley potatoes.
  • Dessert: Same as above.

Tickets are $80 per person.

July 29: Real, Wild & Woody at the Phoenix Convention Center


The fourth annual Real, Wild & Woody – an indoor beer festival featuring rare, unique, and unconventional brews – will take place 2-6 p.m. Saturday, July 29.

Real, Wild & Woody is one of three premier festivals sponsored each year by the Arizona Craft Brewers Guild.

Last year, more than 50 breweries poured their most coveted cask (real) beers, Brettanomyces yeast (wild) beers, and barrel-aged (woody) beers.

Tickets are $57 (the same as last year) and include a souvenir glass, 20 beer samples, and small bites from local restaurants.

Designated driver tickets are $25 and include food and non-alcoholic beverages.

Get tickets here.

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