Chef talk: Andrea Volpi of Local Bistro

Andrea Volpi, who recently returned to Arizona to open Local Bistro in north Scottsdale, says he doesn’t cook at home:

I don’t cook! I eat here. I’m a very simple guy. I make salads, fish, some chicken. 24 years I don’t eat meat. No veal, red meat. I try it, I taste it, but I don’t make it part of my diet.

Andrea Volpi of Local Bistro – part 1 [New Times]
Andrea Volpi of Local Bistro – part 2 [New Times]