The eighth annual Forks & Corks – not to be confused with this weekend’s Cooks & Corks – runs 5:30 to 8 tonight at CityScape in downtown Phoenix.
The event will feature food from 27 Valley restaurants such as T. Cook’s, Lon’s, Litchfield’s and newly opened Province. The $75 ticket also entitles festival-goers to tastings of boutique wines and craft beers.
The event had been held at the Camelback Esplanade in previous years.
