Beer & Donuts is back! The popular promotion, held twice a year, will return to downtown Mesa restaurant Il Vinaio on Saturday, Feb. 11.
For just $14, you get four fresh-baked gourmet doughnuts, each paired with a different craft beer:
- Cream cheese-frosted carrot cake donut with Four Peaks Sunbru Kolsch
- Mustard rye fritter with Sierra Nevada Ruthless Rye IPA
- Pineapple-filled donut with Odell Myrcenary Double IPA
- Molasses-frosted cake donut with Odell Mountain Standard Double Black IPA
The deal is available from 2 to 4 p.m., but reservations are required so Il Vinaio knows how many doughnuts to prepare.
Reservations:Â 480- 649-6476.
