DownUnder Wines & Bistro is cranking up the restaurant-hopping party bus again on Wednesday, July 18. The fun starts at DownUnder at 6:15 p.m., followed by stops for food and drinks at Nicantoni’s, Romeo’s Euro Cafe, Asian Kitchen, and back to DownUnder.  Cost is $50, which  includes bus ride, food, and drinks. RSVP: Kirsten@downunderwinebar.com. (Pictured: Chefs John Wong of Asian Kitchen, Romeo Taus of Romeo’s Euro Cafe and Jared Lupin of DownUnder)
