If you’ve wanted to check out acclaimed Kai but have balked at the price (the five-course tasting menu starts at $120), the Wild Horse Pass restaurant is offering a $65 summer special featuring some of its signature menu items. Get the heirloom tomato gazpacho, an entree choice of grilled buffalo tenderloin or sea bass, and Bolivian rainforest chocolate pudding for dessert. Add wine pairings for an additional $15. The deal runs through July 28.
