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MXSW reader Ron Youngblood passes along this announcement: The original R.T. O’Sullivan’s, on Southern just east of Alma School in Mesa, is closing its doors Saturday, Aug. 25. Since opening 15 years ago, the spacious sports grill, which has more
Flanny’s welcomes California sibling breweries Port and Lost Abbey for its monthly tap takeover Thursday. Starting at 6:30 p.m., the Tempe restaurant and craft beer bar will be pouring: SPA (Summer Pale Ale) Mongo double IPA HOP-15 double IPA Wipeout
Shrimp Giouvetsi on Fillo – bay shrimp sauteed with garlic, green onions, artichokes, tomatoes, herbs and spices, baked on a fillo crust with feta and cream cheese (pictured) – is one of five menu items featured at this week’s “Taste of
More than 20 breweries will participate in the Beat the Heat Winter Beer Fest next weekend at The Venue in Scottsdale. The festival runs 5-9 p.m. Friday, Aug. 24, and 1-6 p.m. Saturday, Aug. 25. Breweries will include out-of-staters like
Gilbert ice cream shop Udder Delights has a Groupon deal: $10 for $20 worth of ice cream treats. There’s also an option of paying $20 for $40 worth of cupcakes or personalized ice cream cakes. (Note: Cupcakes and cakes must
After its annual July hiatus, Cork resumes its monthly Sunday tasting menus with Taste of Squash on Aug. 26. The $35 prix fixe menu features four squash-centric courses, plus an optional starter of zucchini fritters and fried ricotta-stuffed blossoms with
