Baked Bleu Tomatoes will be one of the five featured menu items at this week’s “Taste of Romeo’s Euro Cafe†dinner at 6:30 p.m. Thursday.
It’s layers of fresh tomatoes and crumbled bleu cheese – baked and served with an Italian roll.
The other menu items:Â Mediterranean Salad, Andalusian Baked Eggplant, Kasseri Chicken, and Chocolate Cheesecake
The weekly dinner, hosted by owner/chef Romeo Taus and his wife, Janice, is limited to 10 people. Cost is just $25. You can add five wine tastes for an additional $8.
RSVP: 480-962-4224.
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