Pork Molise, one of my favorite menu items, will be among the five dishes featured at this week’s “Taste of Romeo’s Euro Cafe” dinner at 6:30 p.m. Thursday.
Pork Molise (pictured) is a grilled pork tenderloin, wrapped in bacon, with roasted garlic-horseradish mashed potatoes, honey-caramelized onions, and apricot-cherry sauce.
The other menu items: Zucchini & Mushrooms Combo, Antipasto Salad, Balsamic Shrimp De Modena, and Intoxicated Love cake.
The weekly dinner, hosted by owner/chef Romeo Taus and his wife, Janice, is limited to 10 people. Cost is just $25. You can add five wine tastes for an additional $8.
RSVP: 480-962-4224.
