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Attention, carnivores: DownUnder Winebar is hosting a Gourmet Exotic Meat Dinner on Thursday, Jan. 31.
The six-course menu will feature crocodile, kangaroo, lion, giraffe, zebra, and python. Course will be paired with Sierra Nevada beers.
Cost is $75. RSVP: 480-545-4900 or kirsten@downunderwinebar.com.
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