H&H City Pizza, which will specialize in wood-fired pizzas, is taking over the former Marco’s Pizza space on the southwest corner of Arizona Avenue and Ocotillo in south Chandler.
H&H is the brainchild of chefs Marshall Reichert (Cottonwood Country Club) and Tyler Anderson (Palo Verde Country Club). The name refers to the chefs’ wives, Hayley and Heidi.
The concept will take non-traditional pizza flavors and pair them with more traditional items. Pizzas will be wood-fired at 800 degrees using local Arizona pecan and oak.
An early October opening is planned.
