House of Brews to hold Oskar Blues beer dinner Tuesday

House of Brews in Gilbert is hosting a five-course Oskar Blues beer dinner at 6 p.m. Tuesday.

Oskar Blues beer dinner pairings

• 1st course: Roasted duck spring roll, wasabi cream, Thai peanut (Mama’s Little Yella Pils)
• 2nd course: Andouille sausage, Dauphinoise potatoes, fried okra (Dale’s Pale Ale)
• 3rd course: Chimichuri lamb kabob, radicchio salad (G’Knight)
• 4th course: Blackened salmon, herbed polenta, reduction glaze (Old Chub)
• 5th course: Espresso crème brûlée (Ten Fidy)

Cost is $45 per person. RSVP: 480-426-9787.