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If you’re a fan of Belgian beers, Thursday’s monthly tap takeover at Flanny’s in Tempe is a not-to-be-missed event. Instead of a specific brewery, this month’s featured guest is Vanberg & DeWulf, the first company dedicated to importing Belgian beers into
The Well, a juice bar in the Sun Devil Fitness Complex on the ASU campus, will celebrate its grand opening with free samples from 7 a.m. to 8 p.m. Thursday. The juice bar, owned by ASU alumna Laura Pich, has a
“Adventures in Brew,” a locally produced TV show about craft beer, has launched a crowd-funding campaign to take the program on the road. The show is a collaboration between Valley beer guru James Swann and Scott Kelly of Black Dog
My Wine Cellar in Ahwatukee will host a Thursday, Jan. 30, dinner featuring special dishes by chef Sarah Baer paired with beers from Colorado’s Odell Brewing. Odell beer dinner menu Reception:Â 90 Shilling amber ale Appetizer: Butternut squash and carrot soup
