24 Carrots Natural Cafe to start serving dinner Fridays & Saturdays

24 Carrots Natural Café and Urban Juicery continues to evolve. The latest change? The Tempe eatery is now open for dinner Friday and Saturday.

What started in 2009 as a small juice bar grew into a full-fledged vegan-vegetarian bistro and bakery offering breakfast and lunch.

In December, 24 Carrots moved from its small space in west Chandler to the former Efes Turkish Cuisine on the southwest corner of McClintock and Guadalupe in Tempe.

Now, 24 Carrots will start serving dinner from 5-8 p.m. Fridays and Saturday. The menu will change every week.

Prices range from $8-$12.50 for entrees and $4-$7 for desserts and starters.

(Pictured: “Bone-in” BBQ veggie ribs with vegan beer cheese polenta and garlic sauteed local greens)