Queen Creek Olive Mill introduces line of flavored barbecue sauces

Queen Creek Olive Mill, Arizona’s only working olive farm and mill, is branching out with a new line of four barbecue sauces.

The sauces are Bourbon Mustard, Chipotle Balsamic, Espresso Bean Balsamic, and whiskey-tinged Drunken Garlic.

The 14-ounce bottles are $8.95. Buy them online, at the mill store, or at the mill’s retail stores in Phoenix, Scottsdale, and Tucson.

Besides the barbecue sauces, QCOM produces extra virgin olive oils, balsamic vinegars, and tapenades.