Wimpy’s owner Randy Walter, the culinary mad scientist behind the Twilly Dog and the Jalapeno Spam Dog, has unleashed his latest menu item.
The sandwich features a third-pound Angus chuck burger, fried Spam, and fried bologna, which Walters calls “three iconic meats that have provided Americans with family-filling foods during hard times.”
Topped with Tillamook sharp cheddar cheese and pepper-grilled onions and served on a brioche bun, the Spalogniburger is $7.95.
You can add bacon and a fried egg for an additional $2.50.
