Hungry Monk’s Beer & Bacon Night highlights tonight’s East Valley craft beer events

By Jess Harter Thursday, May 14, 2015

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Also today:

• At 4 p.m., Culinary Dropout Tempe hosts a launch party for Mudshark Brewing’s new Watermelon Wheat.

• At 5 p.m., The Perch in downtown Chandler hosts a Prescott Brewing tap takeover. No tap list is available.

• At 6 p.m., The Brass Tap at Mesa Riverview will tap a pin of Ska Brewing’s Buster Nut Brown Ale.

• At 6 p.m., World of Beer Gilbert hosts a tasting of SanTan Brewing’s limited-release Lime Leaf Cream Ale.

• At 6:30 p.m., The Pink Pony in Scottsdale hosts a five-course SanTan beer dinner (menu).

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