Thursday’s ‘Taste of Romeo’s Euro Cafe’ menu: Salmon La Scala & Transylvania Chicken
Jess Harter
Tuesday, May 19, 2015
The weekly five-course dinners, hosted by chef Romeo Taus and his wife, Janice, in a private dining room, highlight a rotating selection from the regular menu at Romeo’s Euro Cafe in Gilbert. May 21 “Taste of Romeo’s†menu: Eggplant Capri: Grilled eggplant, tomatoes, smoked fresh mozzarella,
