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The weekly five-course dinners, hosted by chef Romeo Taus and his wife, Janice, in a private dining room, typically highlight a rotating selection from the regular menu at Romeo’s Euro Cafe in Gilbert. July 23 “Taste of Romeo’s†menu: Venetian Roasted Peppers: Roasted red peppers, green
It’s a busy week for Uncle Bear’s Brewery in Ahwatukee. At 6 p.m. today, it’ll be giving out free T-shirts and pints glasses during Trivia Night at Spokes on Southern in Tempe. At 8 p.m. Tuesday, they’ll be doing the same
Back in March, MXSW was the first to report Flo’s, an elegant Chinese restaurant that’s been serving upscale Scottsdale diners for 18 years, was opening a Tempe location this summer. Most interesting was its choice of building: The former McDonald’s on the
The second annual Real, Wild & Woody, one of Arizona’s top beer festivals, took place Saturday at the Phoenix Convention Center. Fifty-five breweries poured cask (real) beers, Brettanomyces yeast (wild) beers, and barrel-aged (woody) beers for approximately 2,000 attendees. Volunteer Bret
