JC’s Steakhouse in Gilbert adds comfort-food dishes to its menu of steaks & seafood

By Jess Harter Wednesday, September 2, 2015

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JC’s Steakhouse, which opened in December on the southeast corner of Gilbert and Ray in Gilbert, has expanded its menu with a selection of comfort-food dishes.

The new additions include:

  • Cajun pasta (with chicken or shrimp)
  • Beef stroganoff
  • Mac Daddy mac and cheese (with chicken or reindeer)
  • Meat loaf
  • Reindeer sausage dinner
  • 18-ounce prime rib
  • 8-ounce prime flat-iron steak
  • Chicken apple walnut salad
  • Steak Diana burger
  • Bleu burger

Restaurant hours are 4-10 p.m. Tuesday-Saturday and 4-8 p.m. Sunday.

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