Crisp Greens in Chandler bolsters menu with addition of fresh-pressed paninis

Crisp Greens, the new health-focused fast-casual concept that debuted in April in downtown Chandler, has something new on the menu: Sandwiches.

“We have spent the last three months perfecting and refining the processes to make sure customers have the best experience possible when they walk through our doors and order a salad or wrap,” says Darron Moffatt, co-owner with Brandon Fisher.

“Now that the staff is trained up and are comfortable and firing on all cylinders, we felt it was time to bring the rest of the menu online.” 

The eatery has introduced three fresh-pressed panini sandwiches:

• Grilled Turkey: Turkey, bacon, avocado, Swiss cheese ($7.25)
• Grilled Caprese: Tomato, mozzarella, basil, olive oil ($7.25)
• Grilled Sweet Brie: Turkey, brie cheese, apples, mustard agave, sourdough ($7.25)

They join a menu of eight specialty salads or wraps (you also can make your own), smoothies, juices, sorbet, and gelato.

Crisp Greens is open 8 a.m.-8 p.m. Monday-Friday and 11 a.m.-6:30 p.m. Saturday-Sunday.

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