Tickets for the 2017 Devour Culinary Classic – which will be held 11:30 a.m.-3 p.m. Saturday, March 4, and Sunday, March 5, at the Phoenix Art Museum – went on sale this morning.
Devour, formerly known as Devoured, features unlimited food and drink samples from more than 100 of Arizona’s top chefs, winemakers, and craft brewers, as well as cooking demos and workshops.
Tickets are $109 per day for general admission and $150 per day for VIP (plus a $3 ‘‘handling fee’’). VIP tickets include early entry at 10:30 a.m., VIP parking, and access to VIP lounge areas.
