Farmboy, a restaurant and small market specializing in farm-fresh food, has opened on the southwest corner of Alma School and Queen Creek in south Chandler.
It takes over a 2,883-square-foot space that previously housed a portion of Paradise Bakery & Cafe.
Farmboy’s fast-casual menu features Arizona-sourced beef and pork, local produce, and bread baked on site from Arizona grains.
Specialty sandwiches have Arizona monikers like Lake Havasu Roast Beef and Cheddar, Verde Valley Cheesesteak, Ocotillo BBQ Pulled Pork, and Coconino Meatloaf.
The retail section offers Arizona meats, milk, eggs, fruits, and vegetables, as well as grab-and-go side dishes.
Farmboy also has a full liquor license and serves beer, wine, and margaritas.
The restaurant seats 48 people inside and another 34 on a new patio.
Farmboy is open 7 a.m.-7 p.m. Monday-Thursday and 7 a.m.-8 p.m. Friday-Saturday.
