Farmboy, the recently opened south Chandler smokehouse where the scratch kitchen focuses on locally sourced meats and produce, has updated its happy hour menu.
From 3-7 p.m. weekdays, the food deals now are:
- $3 house-baked Sonoran sourdough roll with balsamic vinegar and olive oil (add Arizona cheese tray for $7)
- $3.50 sliders (choice of mesquite-grilled Arizona grass-raised cheeseburger, pecan-smoked pulled pork, chopped BBQ beef, or veggie burger)
- $5.50 for two adobo pork mini-burros with aguachile and chevre spread
(Pictured above: Pork sliders with side salad)
The drink specials:
- Half-price bottles of Arizona wine (two reds and two whites selected weekly) Monday and Tuesday
- Half-price glasses of Arizona wine (one red and one white selected weekly) Wednesday, Thursday, and Friday
Farmboy’s happy hour is dubbed ‘‘Vinyl & Vino’’ because it features a different genre of music each day:
- Monday: Outlaw and classic country
- Tuesday: British invasion rock, classic rock, and blues
- Wednesday: Motown and soul
- Thursday: ’80s and etc.
- Friday: Oldies
Farmboy is located on the southwest corner of Alma School and Queen Creek.
