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Farmboy in south Chandler will host a reception-style tasting featuring beers from Flagstaff’s Mother Road Brewing at 5:30 p.m. Thursday, Sept. 6. Three beers will be paired with hors d’oeuvres prepared with locally sourced grains, meats, cheeses, and vegetables by Farmboy chef Dennis Bagnasco. The pairings: 1st course: Cucumber
Flying Basset Brewing in Gilbert launches its much-anticipated weekend breakfast menu on Saturday, Sept. 1. Some of the new offerings, which are served from 8-11 a.m. Saturday and Sunday: Spent-grain pancakes ($7.25) Basset Benedict with country potatoes ($10.75) Basset Burrito with
These are the final days of August, and you know what that means: Here come the fall seasonal beers! SunUp Brewing in Phoenix releases its Oktoberfest ale at 7 a.m. Saturday, Sept. 1. The beer was brewed using all German malts and German
The Hungry Monk in Chandler introduces a new weekly special – Wine Down Thursdays – on Thursday, Aug, 30. Enjoy a glass of house wine and two pieces of pesto bruschetta (pictured) for $6. (And, yes, the piece of chocolate is included.)
