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Mediterranean Paprikash and Andalusian Baked Eggplant (pictured) will be the featured entrees when Romeo’s Euro Cafe in Gilbert holds its weekly ‘‘Taste of Romeo’s’’ dinner, hosted by chef Romeo Taus and his wife, Janice, in a private dining room, at 6:30 p.m. Thursday, Sept.
After closing for a week for renovations, 10-year-old Queen’s Pizzeria & Cafe in downtown Mesa reopened over the weekend with a new look. New owners have made several notable changes – the most obvious being a new logo and freshly painted red-and-black color scheme.
The Brass Tap at Mesa Riverview will host a mini tap takeover featuring Eugene, Ore.-based Hop Valley Brewing from 6-9 p.m. Monday, Sept. 10. The bar will have the brewery’s Bubble Stash IPA (6.2% ABV) and Divine Shine unfiltered hybrid ale (4.5%) on
La Calabria Ristorante, the husband-and-wife-run Italian restaurant in Gilbert, is now open on Mondays and closed on Sundays. Previously, the restaurant had been open Sundays and closed Mondays. Owners Giovanni and Clara Spataro recently reopened (after a two-year closure) in a
