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A Mini Mozzarella Salad (pictured) will be the starter when Romeo’s Euro Cafe in Gilbert holds its weekly ‘‘Taste of Romeo’s’’ dinner, hosted by chef Romeo Taus and his wife, Janice, in a private dining room, at 6:30 p.m. Thursday, Sept. 20. The dinners feature
SunUp Brewing in Phoenix will release two beers – more accurately, two versions of an old favorite – on Tuesday, Sept. 18. The first is Stinger Pale Ale, which the brewery introduced 12 years ago. Like the original, it’s brewed with 100% Cascade
Romeo’s Euro Cafe in downtown Gilbert will host its monthly ‘‘3rd Tuesday’’dinner – featuring new food dishes paired with some servers’ favorite wines – at 6:30 p.m. Tuesday, Sept. 18. The three-course dinners feature three new dishes from chef Romeo Taus’
The fall edition of Arizona Restaurant Week begins Friday, Sept. 21, but Queen Creek is doing its own early version – Queen Creek Restaurant Week – all this week to benefit a local non-profit. Through Saturday, Sept. 22, eight Queen
The Local Chandler is offering ‘‘The Local Loco’’ – made with two patties, cheese curds, French fries, bacon, housemade cheese sauce, and three soft brioche buns – in celebration of National Double Cheeseburger Day. National Double Cheeseburger Day was Saturday,
La Calabria Ristorante in Gilbert has restarted its lunch service, which had been put on hiatus over the summer. The family-run Italian restaurant is now open 11 a.m.-3 p.m. Monday-Friday for lunch. Dinner is 4-9 p.m. Monday-Saturday. La Calabria is
Pier 54, the lakefront patio restaurant and bar in south Tempe, switches back to its fall hours this week. The business now will be open 11:30 a.m.-10 p.m. Monday-Thursday, 11:30 a.m.-11 p.m. Friday, 11 a.m.-11 p.m. Saturday, and 11 a.m.-10
