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Osteria, an ambitious Italian restaurant that opened in March on the southeast corner of McKellips and Alta Mesa in northeast Mesa, was locked out – temporarily, it turns out – by its landlord. Doors were locked Wednesday, and the landlord retook
Cherish Farm Fresh Eatery, a new healthy fast-casual concept, is taking over the recently closed Sauce Pizza & Wine in the Downtown Ocotillo development in Chandler. ‘‘Cherish is focused on making it easier and more enjoyable for people with various dietary preferences
Yet another restaurant has been announced for the new luxury wing at Scottsdale Fashion Square. The latest addition is Farmhouse, a Los Angeles restaurant that takes ‘‘farm-to-table’’ to a new level. The restaurant employs an ‘‘executive farmer,’’ Nathan Peitso, whose family
Adventurous Stills in Tempe introduces the fifth release of its quarterly Explorers Club series – a cask-aged version of its Papago rum – with a party from 1-8 p.m. Saturday. The rum was aged in barrels that first were used for the distillery’s bourbon
Romeo’s Euro Cafe in downtown Gilbert will host its monthly ‘‘3rd Tuesday’’dinner – featuring three new food dishes paired with three wines – at 6:30 p.m. Tuesday, Nov. 20. The three-course dinners feature three new dishes from chef Romeo Taus’ creative
