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Arizona Restaurant Week’s spring edition to take place May 21-30

The Arizona Restaurant Association announced the spring edition of Arizona Restaurant Week will run Friday, May 21, through Sunday, May 30.

Participating restaurants will offer three-course prix-fixe menus for just $33 or $44 per person. Wine pairings to enhance each course will be offered at some establishments for an additional cost.

Menus will be available for dine-in as well as to-go.

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