Several weeks later than usual, Cider Corps in downtown Mesa releases its popular red, white, and blue Summer Pie Ciders – strawberry rhubarb, apple, and blueberry – at 11 a.m. Friday, Sept. 10.
Cost: The ciders will be sold in six-packs that include two 12-ounce cans of each flavor for $24. Cases of four six-packs are available for $84.
Food: Chef Adam Allison will be slinging burgers and fries from his new Brightside Burgers food truck until 4 p.m., when in-house eatery Myke’s Pizza will take over.
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