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Nando’s Mexican Café, which has four locations in the East Valley, is coming to the Edison Pointe Center on the northeast corner of Edison Road and John Wayne Parkway in Maricopa. The restaurant plans to break ground in May and
Buzzed Bull Creamery, a Cincinnati-based chain that infuses alcohol into ice cream using liquid nitrogen, has made its Arizona debut in the former Creamistry space at the Scottsdale Waterfront on Marshall Way just north of the canal. Also offered are
After a three-year absence, Arizona PBS kicks off a ninth season of its most popular show, ‘‘Check, Please! Arizona,’’ at 7 p.m. Thursday. The 30-minute show, which features three guests reviewing restaurants with host Mark Tarbell each week, had been
Mediterranean restaurant Crazy Jim’s, an Encanto neighborhood favorite that’s been operating for 36 years on the southeast corner of Indian School and 15th Street in Phoenix, has closed after completing the sale of its property Tuesday.
