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Hashi Sushi has moved into the former Blu Sushi strip-mall space on the southeast corner of Pima and Pinnacle Peak in north Scottsdale. The menu is divided into basic rolls, fresh rolls, tempura rolls, and speciality rolls. Open for lunch
Salt Tacos y Tequila, a modern Mexican restaurant and bar at Westgate in Glendale and SanTan Village in Gilbert, has opened a third location at The Shops at Norterra on the northeast corner of the I-10 and Happy Valley in
Angel Thai Bistro, a family owned and operated restaurant, has opened in the former Sa Bai Thai space on the northeast corner of 40th Street and Greenway in northeast Phoenix. House specialties include angel hair pasta with seafood, chicken and
Zu & Pocha, self-described as ‘‘a modern seafood eatery and drinkery with a Korean touch,’’ has opened on the northeast corner of Apache and Terrace in Tempe. It’s the latest concept from the team behind Bei Sushi, Bei Express, Junn
Cinnaholic, a California-based chain of vegan cinnamon roll bakeries, has launched its latest location in the former Coffee Bean & Tea Leaf space at the entrance to the Harkins theaters at Tempe Marketplace. It’s Cinnaholic’s third Valley opening in less
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