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Chris Bianco, owner of Pizzeria Bianco, Pane Bianco, and Tratto in Phoenix, was named the country’s Outstanding Restaurateur at the 2022 James Beard Foundation Awards, the culinary world’s equivalent of the Oscars, tonight in Chicago. The Bronx-born Bianco previously won a
Bacanora, an informal Mexican restaurant that’s captivated Valley diners with chef René Andrade’s Sonoran comfort food, fell short in its bid to win Best New Restaurant at the 2022 James Beard Foundation Awards, the Oscars of the culinary world, tonight
Giovanni Scorzo, owner of Andreoli Italian Grocer in Scottsdale, fell short in his bid to win Best Chef Southwest at the 2022 James Beard Foundation Awards, the Oscars of the culinary world, today in Chicago. Scorzo was one of five
Don Guerra, owner and head baker at Barrio Bread in Tucson, has won the 2022 James Beard Foundation Award for Outstanding Baker. The Tempe native, who opened Barrio Bread in his garage in 2009, is the first Arizona baker to
Kudos to Phoenix’s Bitter & Twisted (pictured) and Little Rituals, which are among 10 finalists for Best U.S. Cocktail Bar and Best U.S. Hotel Bar, respectively, in the prestigious 2022 Tales of the Cocktail Spirited Awards. Finalists will be narrowed to
Sr. Ozzy’s Tacos Y Mariscos, which began as a Sinaloa-inspired food truck in 2016 and added a bricks-and-mortar restaurant in south Phoenix in 2017, has opened a second location – its first franchise – on the northwest corner of Peoria
