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Belly Kitchen & Bar to open 2nd location in Gilbert next Thursday

The space: Epicenter is a new mixed-use development at Agritopia on the northwest corner of Higley and Ray in Gilbert.

The menu: Southeast Asian cuisine. Specialties include jackfruit and mustard green fried rice, pork belly and egg claypot, and shaking beef.

The team: Belly, which debuted in Phoenix in 2020, was the first concept from the Instrumental Hospitality Group led by former Welcome Diner chef Michael Babcock.

Connect: Website or Facebook.

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