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Dos Chris’ Bakery & Charcuterie opens shop in uptown Phoenix

Dos Chris’ Bakery & Charcuterie, a year-old catering company known for its eye-catching meat and cheese boards, has opened a storefront shop in uptown Phoenix.

The details: The shop is on the northeast corner of 16th Street and Bethany Home, in the same small plaza with TexAZ Grill and The Whining Pig.

  • The owners are Chris and Chris Barbara, a married gay couple.

The menu: Charcuterie boards come in three sizes – small (4-6 people), medium (6-8), and large (8-10).

  • The bakery offers muffins, cookies, cupcakes, tartlets, cream puffs, eclairs, and more.

Open: Noon-9 p.m. Wednesday-Saturday, noon-6 p.m. Sunday. Closed Monday-Tuesday.

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