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Seafood & steak restaurant Buck & Rider opens 2nd location in Scottsdale

Buck & Rider, a 7-year-old seafood and steak restaurant in Arcadia, has opened a second location at the Shops at Chauncey Ranch on the southeast corner of Scottsdale and Mayo in north Scottsdale.

The menu: Daily raw bar, sushi and crudo, seafood, steaks, and more.

The space: At 10,000 square feet, the Scottsdale location is twice the size of the original and can seat 450 people.

  • There are three private rooms, a raw bar, a 10-seat sushi bar, two patios, and an open kitchen.

The group: Buck & Rider is a sibling restaurant to La Grande Orange Grocery & Pizzeria, Chelsea’s Kitchen, and Ingo’s Tasty Food

What’s next: Buck & Rider is opening a third location at Epicenter at Agritopia in Gilbert in 2023.

Open: 4-10 p.m. Monday-Thursday, 4-11 p.m. Friday-Saturday, 4-9 p.m. Sunday.

  • Holiday hours are 4-9 p.m. Christmas Eve; closed Christmas.

📌 Details: 7015 E. Mayo Blvd., Phoenix (map), 480-561-5252, buckandrider.com.

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