🦞 Angie’s Lobster, a drive-through-only concept offering $9.99 lobster meals, has opened its fifth Valley location on the southwest corner of Waddell and Litchfield in Surprise.
The concept: Roushan and Tony Christofellis, founders of Salad and Go, sold the successful drive-through chain in 2020 and launched Angie’s Lobster in 2022.
The menu: The signature items are $9.99 Maine lobster meals, which include a warm or chilled lobster roll or fried lobster tail with fries, Angie’s sauce, and a drink.
- $3.99 breakfast meals are available until 10:30 a.m.
Hours: 6 a.m.-10 p.m. daily.
Other locations: Phoenix, Mesa, Tempe, and Glendale. Also opening later this year in Chandler and Gilbert.
