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🇲🇽 Barrio Cafe, one of Phoenix’s most acclaimed restaurants for more than two decades, is closing in the coming weeks. Owner and chef Silvana Salcido Esparza tells the Arizona Republic the closure will happen between the end of March and
🐐 The Buzzed Goat, a 5-year-old locally owned coffee bar and taphouse in Ahwatukee, finally has opened a long-awaited second location on the southeast corner of McClintock and Southern (behind Boston Market) in Tempe. The new location, originally scheduled to
📺 Bonfire Craft Kitchen & Tap House, a 19-month-old restaurant and sports bar in south Tempe, will be featured on the Food Network’s popular ‘‘Diners, Drive-Ins and Dives’’ on Friday, April 5. The quote ‘‘They wanted a local, made-from-scratch sports
🌶 The Mexicano’s Fire Roasted Tomato Salsa (Best Overall Salsa), Los Amaya’s Prickly Pear Salsa (Most Unique Salsa), and Los Muertos Extreme Hot Salsa Blend (Spiciest Salsa) were the winners at the new Arizona Salsa Fest, which made its debut
