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🍍 Cory Oppold (left) of Course Restaurant in Scottsdale was named Top Chef and Matt Carter (right) of Fat Ox, The Mission, and Zinc Bistro in Scottsdale received the Food Pioneer Award (lifetime achievement award) at the Arizona Restaurant Association’s 2024 Foodist Awards. This year’s other winners: Standout
🥢 Kitchen 7 Asian Food & Sushi, a restaurant focusing mostly on sushi and traditional and Americanized Chinese dishes, has opened on the northeast corner of Bell and 51st Avenue in Glendale. The menu offers familiar items such as orange chicken
🍩 Congrats to two East Valley residents who won this year’s Donut Flavor Craze contest at Bashas’. Brian Vehon from Mesa won the adult category with his “What’s Up, Doc?” doughnut (a light cream cheese frosting with carrot cake crumbles) inspired
