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🍷 Pinard Wine Bar, which promises a European-style dining and wine drinking experience, has opened in north Scottsdale. It takes over the space formerly home to The Craftsman on the southeast corner of Hayden Road and Thompson Peak Parkway. The
🥗 Aubergine Kitchen, a Utah-based chain of health-focused eateries, has made its Arizona debut on the northeast corner of Val Vista Drive and Baseline Road in Mesa. The menu features salads, sandwiches, bowls, and plates made with unprocessed whole foods,
🍕 Craft 64 in downtown Chandler and Old Town Scottsdale has introduced two new menu items: baked pomodoro ziti and a Crafty Bianca pizza (alfredo bechamel sauce, pecan-smoked bacon, red peppers, and red onions). 🍣 Kona Grill in Phoenix and
