🐓 Phoenix-based Angie’s Food Concepts – home to Angie’s Lobster, Angie’s Prime Grill, and Angie’s Burger – is introducing a fourth fast-food concept: Angie’s Chicken.
The menu will feature $3.99 fried chicken sandwiches and $3.49 three-piece chicken tenders (antibiotic- and hormone-free) with a choice of seven sauces. You will able to add fries and a drink for $2.
(For comparison, Raising Cane’s sandwich meal is $10.29 and at Chick-fil-A it’s $9.29.)
The new concept will debut Wednesday with an Angie’s Chicken food truck at the Angie’s Lobster and Angie’s Burger combo restaurant on the southeast corner of Glendale and 83rd Avenue in Glendale from 11 a.m.-7 p.m. daily.
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