🍣 Three Thirty Three, the long-awaited flagship restaurant at The Watermark development overlooking Tempe Town Lake, officially opens to the public today.
The high-end Asian-inspired concept focuses on wood-fired creations and sushi; signature dishes include wagyu with foie gras and coconut-lime-injected king crab legs.
The menu’s biggest eye-opener: a 64-ounce wagyu tomahawk steak for $620.
The restaurant is the first from hospitality group WGE Capital, which originally announced it would launch in January 2023.
Open for dinner nightly for reservations only.
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