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🍔 The Public Grill, a family-run restaurant offering a unique fusion of American, Caribbean, and New England cuisine, has opened in east Mesa. It takes over the strip-mall space formerly home to Mama Linda’s on the south side of Main
🍺 Catalyst Crafted Ales, the Tempe brewpub that recently celebrated its one-year anniversary, has launched a new kitchen menu. Sea and Land Tacos, which operated Catalyst’s in-house kitchen in 2024, has returned to focusing on its food truck business. In
🍺 Tempe-based Huss Brewing is partnering with Arizona State University to serve as the official craft beer for all Sun Devil Athletics for the 2025-2026 season. The brewery will introduce a new beer – Devil’s Halo Amber Ale – this
