By Jess Harter
By Jess Harter
By Jess Harter
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🥘 Guru’s Indian Kitchen, a modern Indian restaurant with a full bar, has opened at Cannon Beach on the southeast corner of Power and Warner in southeast Mesa.
The menu offer eight house curries, tandoori chicken, sheesh kebabs, and paneer tikka (pictured).
Chef’s specialties include goat masala, butter chicken, and Dal Maharani.
Open 11 a.m.-10 p.m. daily.
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