🦞 Angie’s Concepts – the group behind Angie’s Lobster, Angie’s Prime Grill, Angie’s Burger, and Angie’s Chicken – has launched its first location offering all four concepts.
The simply dubbed Angie’s, which features a shared sit-down dining area and drive-thru, has opened on the southwest corner of Indian School and Jackrabbit Trail in Buckeye.
Diners are able to order burgers, chicken sandwiches, steak bowls, lobster rolls, and more in a single order.
Angie’s was founded by Tony and Roushan Christofellis, who launched Salad and Go in Gilbert in 2013, expanded the drive-thru concept to more than 50 locations, and sold it in 2020.
In 2022, the couple debuted Angie’s Lobster, offering $9.99 Maine lobster meals. They introduced Angie’s Prime Grill in 2023, followed by Angie’s Burger and Angie’s Chicken in 2024.
The four concepts have a combined nine locations in the Valley and others in Tucson, Flagstaff, and Las Vegas. Some original single-concept locations have since been remodeled to host two concepts.
The company plans to introduce more all-in-one locations, as well as single- and dual-concept locations, based on available space.
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