
🚫 Scoopwell’s Dough Bar – a dessert shop that offered scoops of edible cookie dough, as well as cookies, ice cream, and ice cream sandwiches – has closed all its Valley locations.
John and Kendra Scheer launched their concept at Tempe Public Market in 2018 and opened additional locations in uptown Phoenix, downtown Gilbert, and inside the Diamondbacks’ and Cardinals’ stadiums.
‘‘It is with heavy hearts that we announce the closure of all Scoopwell’s locations, effective immediately,’’ they posted on social media. ‘‘We want to thank everyone that walked through the doors over the course of the last 6 and a half years.’’
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