🥗 Sweetgreen makes its Arizona debut Tuesday at Scottsdale Quarter, and they’re celebrating in style – think live vinyl DJ sets, free Jeni’s Ice Cream, and complimentary succulents from Dig It Gardens, all happening from 10 a.m.-2 p.m.
The fast-casual chain has built a nationwide following for its chef-driven salads, warm bowls, and protein plates like miso glazed salmon and hot honey chicken. Menu favorites such as the harvest bowl and crispy rice bowl are also making their way to Arizona.
Each restaurant is designed with sustainability in mind, featuring open kitchens, seasonal sourcing, and nods to local partners. At the Scottsdale opening, Sweetgreen will donate one meal to St. Mary’s Food Bank for every meal purchased.
A second Sweetgreen location is scheduled to open at Camelback and 32nd Street in Phoenix later this year.
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